Harper is Illustrated Biochemistry 29th Edition by Robert, David, Peter, Victor, Anthony 007176576X 9780071792776

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ISBN 10: 007176576X
ISBN 13: 9780071792776
Author:  Robert K. Murray, David A. Bender, Peter J. Kennelly, Victor W. Rodwell, P. Anthony Well

Muscle for LifeThe biochemistry text that every medical student must own–now in full color! Comprehensive, concise, and up-to-date, Harper’s is unrivaled in its ability to clarify the link between biochemistry and the molecular basis of health and disease. The Twenty-Eighth Edition has undergone sweeping changes — including a conversion to full-color artwork and the substantial revision and updating of every chapter — all to reflect the latest advances in knowledge and technology and to make the text as up-to-date and clinically relevant as possible. Combining outstanding full-color illustrations with integrated coverage of biochemical diseases and clinical information, Harper’s Illustrated Biochemistry offers an organization and clarity not found in any other text on the subject. Striking just the right balance between detail and brevity, Harpers Illustrated Biochemistry is essential for USMLE review and is the single best reference for learning the clinical relevance of a biochemistry topic.

Harper is Illustrated Biochemistry 29th Table of contents:

Section I: Structures and Functions of Proteins and Enzymes

1. Biochemistry & Medicine
2. Water & pH
3. Amino Acids & Peptides
4. Proteins: Determination of Primary Structure
5. Proteins: Higher Orders of Structure
6. Proteins: Myoglobin & Hemoglobin
7. Enzymes: Mechanism of Action
8. Enzymes: Kinetics
9. Enzymes: Regulation of Activities
10. Bioinformatics & Computational Biology

Section II: Bioenergetics and the Metabolism of Carbohydrates and Lipids

11. Bioenergetics: The Role of ATP
12. Biologic Oxidation
13. Carbohydrates of Physiologic Significance
14. Lipids of Physiologic Significance
15. Overview of Metabolism & the Provision of Metabolic Fuels
16. The Citric Acid Cycle: The Catabolism of Acetyl-CoA
17. Glycolysis & the Oxidation of Pyruvate
18. Metabolism of Glycogen
19. Gluconeogenesis & the Control of Blood Glucose
20. The Pentose Phosphate Pathway & Other Pathways of Hexose Metabolism
21. Oxidation of Fatty Acids & Ketogenesis
22. Biosynthesis of Fatty Acids & Eicosanoids
23. Metabolism of Acylglycerols & Sphingolipids
24. Lipid Transport & Storage
25. Cholesterol Synthesis, Transport, & Excretion

Section III: Metabolism of Proteins and Amino Acids

26. Biosynthesis of Nutritionally Nonessential Amino Acids
27. Catabolism of Proteins & Amino Acid Nitrogen
28. Catabolism of the Carbon Skeletons of Amino Acids
29. Conversion of Amino Acids to Specialized Products
30. Porphyrins & Bile Pigments

Section IV: Structure, Function, and Replication of Informational Macromolecules

31. Nucleotides
32. Metabolism of Purine & Pyrimidine Nucleotides
33. Nucleic Acid Structure & Function
34. DNA Organization, Replication, & Repair
35. RNA Synthesis, Processing, & Modification
36. Protein Synthesis & the Genetic Code
37. Regulation of Gene Expression
38. Molecular Genetics, Recombinant DNA, & Genomic Technology

Section V: Biochemistry of Extracellular and Intracellular Communication

39. Membranes: Structure & Function
40. The Diversity of the Endocrine System
41. Hormonal Action & Signal Transduction

Section VI: Special Topics

42. Nutrition, Digestion & Absorption
43. Micronutrients: Vitamins & Minerals
44. Free Radicals and Antioxidant Nutrients
45. Intracellular Traffic & Sorting of Proteins
46. Glycoproteins
47. The Extracellular Matrix
48. Muscle & the Cytoskeleton
49. Plasma Proteins & Immunoglobulins
50. Hemostasis & Thrombosis
51. Red & White Blood Cells
52. Metabolism of Xenobiotics
53. The Biochemistry of Aging

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