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Product details:
ISBN 10: 0321897897
ISBN 13: 978-0321897893
Author: Joan Salge Blake
&> N utritionand You: Core Concepts For Good Healthpersonalizes nutrition for studentshelping them make healthy nutrition choices and encouraging them to become informed consumers of nutrition information.
This readable, engaging, and motivating presentation introduces each vitamin and mineral in self-contained spreads called Visual Summary Tables that appeal to todays visual learners. Students learn to identify the key aspects of each nutrient at a glance and in a consistent, easy-to-study format. Blake encourages students to relate the science of nutrition to their own dietary habits, enabling them to separate fact from fiction and to distinguish high-quality nutrient sources from those of lesser quality. Blakes approach teaches students to think critically about information sources and the claims made in the popular press and online.
The MyPlate Edition features a write-to-fit update so that students and instructors have the latest nutrition information right within their book (and instructors dont have to change their syllabus). New information includes the new MyPlate graphic (which replaces the former MyPyramid), the 2010 Guidelines, and the new Dietary Reference Intakes.Included with Nutrition and You: Core Concepts For Good Health,MasteringHealth is an online homework, tutorial, and assessment product designed to improve results by helping students quickly master concepts. Students benefit from self-paced tutorials that feature immediate wrong-answer feedback and hints that emulate the office-hour experience to help keep students on track and prepared for lecture.
Nutrition & You Core Concepts for Good Health 1st Table of contents:
Chapter1 : Introduction
Chapter 2: Content
Chapter 3: Conclusion
Chapter 4: Appendices
Chapter 5: Glossary
Chapter 6: References
Chapter 7: Index
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Tags: Joan Salge Blake, Core Concepts, Good Health


