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Test Bank for Psychology of Eating 1st Edition by Neil E Rowland,Emily Crews Splane ISBN 0205852637 978-0205852635

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Product details:

ISBN 10: 0205852637 
ISBN 13: 978-0205852635
Author: Neil E Rowland,Emily Crews Splane

“The authors do an excellent job providing real-life examples to aid in the understanding of some challenging topics.” – Jennifer Harriger, Pepperdine University   “The chapters tackle very complex material and they are well organized. The information discussed – obesity, weight-regulation, leptin, etc, is very timely and of great contemporary interest.” – Charlotte Markey , Rutgers University – New Brunswick  , “The authors do an excellent job providing real-life examples to aid in the understanding of some challenging topics.” – Jennifer Harriger, Pepperdine University “The chapters tackle very complex material and they are well organized. The information discussed – obesity, weight-regulation, leptin, etc, is very timely and of great contemporary interest.” – Charlotte Markey , Rutgers University – New Brunswick

Table of contents:

In this Section:
1. Brief Table of Contents
2. Full Table of Contents Brief Table of Contents
Chapter 1: Psychology of eating: the nexus of nutrition, brain, and behavior
Chapter 2: Macronutrients and the food we eat
Chapter 3: The chemical senses 
Chapter 4: You are what you eat: evolution, energy, and foraging
Chapter 5: Basic learning processes and eating behavior
Chapter 6: The development of eating behaviors
Chapter 7: Social influences on eating
Chapter 8: Mood, cravings, and addiction
Chapter 9: Hunger, satiety, and the brain
Chapter 10: Eating disorders and treatment
Chapter 11: Genes, epigenetics, and obesity
Chapter 12: Treatments for obesity
Chapter 13: Where do we go from here? 
Conclusion

Psychology of Eating

Psychology of Eating 1st Edition 

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Neil E Rowland,Emily Crews Splane,Psychology,Eating

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